u/schontzm posted on 2023-07-07 20:26:32-07:00 (Pacific Standard Time). Reddit Comment (See markdown) July 7, 2023
- Brush: Muninn Woodworks purple burl AP Shave Co. 24mm MiG
- Razor: Karve CB SB-B
- Blade: Gillette Nacet
- Lather: Declaration Grooming – Massacre of the Innocents
/u/tetriside helped me out with this smoosh, thank you!! Top note of cinnamon which to me stands out with a woody/tobacco base, making it cinna-spicy for today. I paired with Armonía for the complementary tobacco, since I’m lacking on the spicy AS.
As for my hobbies, I love cooking and specifically I love the technique of it. I’m very particular with verbiage and how everything is made, ie I hate when restaurants called sautéed onions caramelized onions. I guess that’s my jargon since I’m not a professional. They take time to make, damn it! I’m into cooking with the seasons and using whatever I can find locally from meats, vegetables/fruits, to sauces and specialty items. My other hobby is skiing, mostly alpine but picking up cross country as of last winter. I love to fly down groomers for relaxing days and into the glades for really really fun and exciting days. Cross country is just nice for when the slopes are packed or to mix things up. We make it out to the west coast of the US at least once, preferably more, every season. Otherwise we’re heading mostly to Vermont with some Hampshire thrown in. Tons of ski jargon but I’m too vanilla to use it - pow, shred, etc. The best I got is talking about gear, like cut, flex, camber, whatever else but it’s not really jargon, just what it is.
One week down - 23 days to go.
Detected Items:
- Razor: Karve CB SB-B
- Brush: Muninn Woodworks purple burl AP Shave Co. 24mm MiG
- Lather: Declaration Grooming - Massacre of the Innocents
This SOTD is part of the challenge
- Lather Games 2023
**July 7, 2023**
* **Brush:** Muninn Woodworks purple burl AP Shave Co. 24mm MiG
* **Razor:** Karve CB SB-B
* **Blade:** Gillette Nacet
* **Lather:** Declaration Grooming – Massacre of the Innocents
/u/tetriside helped me out with this smoosh, thank you!! Top note of cinnamon which to me stands out with a woody/tobacco base, making it cinna-spicy for today. I paired with Armonía for the complementary tobacco, since I’m lacking on the spicy AS.
As for my hobbies, I love cooking and specifically I love the technique of it. I’m very particular with verbiage and how everything is made, ie I hate when restaurants called sautéed onions caramelized onions. I guess that’s my jargon since I’m not a professional. They take time to make, damn it! I’m into cooking with the seasons and using whatever I can find locally from meats, vegetables/fruits, to sauces and specialty items. My other hobby is skiing, mostly alpine but picking up cross country as of last winter. I love to fly down groomers for relaxing days and into the glades for really really fun and exciting days. Cross country is just nice for when the slopes are packed or to mix things up. We make it out to the west coast of the US at least once, preferably more, every season. Otherwise we’re heading mostly to Vermont with some Hampshire thrown in. Tons of ski jargon but I’m too vanilla to use it - pow, shred, etc. The best I got is talking about gear, like cut, flex, camber, whatever else but it’s not really jargon, just what it is.
One week down - 23 days to go.